Fish dishes

Trout with mushrooms and lemon € 16.75
Fried mussels with garlic sauce € 15.75
Mussels, the Provencal way ( no scalps) € 17.75
Stewed codfish, with mustard sauce € 17.75
Two baby soles, fried in butter, with lemon, € 19.75
Salmon trout, fried in butter with lemon (300 grams) € 19.75
Fish special of the chef € 22,75

All dishes and vegetables. are served with potatoes at choice.